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Whole Black Pepper
Product Details
- Product: Whole Black Pepper
- Origin: India
- Scientific Name: Piper nigrum
- Form: Whole Dried Berries
- Color: Dark brown to black
Packing & Shipping Details
- Packing: PP Bags / Jute Bags / Paper Bags
- Standard Sizes: 25kg, 50kg
- 20 FT Container: 14-16 MT
- 40 FT Container: 25-27 MT
- Shelf Life: 2-3 Years
Key Features
- Strong pungent aroma
- Uniform size and rich flavor
- Machine cleaned and sorted
- Free from artificial additives and impurities
Physical Specifications
| Appearance | Round dried pepper berries |
|---|---|
| Color | Dark brown to black |
| Size | 3 mm to 6 mm |
| Moisture Content | 12% max |
| Flavor/Aroma | Strong pungent and spicy aroma |
| Foreign Matter | 0.5% max |
| Admixture | 1% max |
Chemical Specifications
| Moisture Content | 12% max |
|---|---|
| Total Ash | 6% max |
| Acid Insoluble Ash | 1.5% max |
| Piperine Content | 4% to 7% |
| Volatile Oil Content | 1% to 2.5% |
| Pesticide Residue | As per international standards |
| Microbial Load | As per food safety standards |
Grades
| Malabar Grade | Premium export quality with bold berries |
|---|---|
| Tellicherry Grade | Large berries with strong flavor and aroma |
| FAQ Grade | Fair average quality suitable for general use |
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