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Grapes

Premium export quality grapes from India known for their natural sweetness, juicy texture, and high nutritional value.

Physical Specifications

Appearance Fresh bunches with firm and plump berries
Color Light green or dark purple/black
Berry Size 16 mm to 22 mm diameter
Moisture Content 80% to 82%
Flavor/Aroma Sweet and refreshing aroma
Foreign Matter 0.5% max
Damaged Berries 2% max

Chemical Specifications

Moisture Content 80% to 82%
Vitamin C 4 mg / 100g approx
Natural Sugars 15% to 20%
Total Soluble Solids (TSS) 16% to 22%
Pesticide Residue As per international standards
Microbial Load As per food safety standards

Grades

Premium Grade Large uniform berries, bright color, high sweetness
Standard Grade Medium size berries suitable for retail markets
Processing Grade Used for juice, raisins, and food processing

Major Export Varieties

Variety Color Taste Avg Fruit Weight Major Producing Regions Export Markets
Thompson Seedless Green Sweet 4–5 g per berry Maharashtra, Karnataka UAE, Europe, Middle East
Sonaka Green Sweet 3–4 g Maharashtra Gulf countries
Sharad Seedless Black Sweet-tart 5–6 g Maharashtra, Karnataka Middle East
Flame Seedless Red Sweet 4–5 g Maharashtra UAE, UK, Europe

Certificates Required

Certificate Purpose
IEC Mandatory export license
APEDA Registration Fruit export requirement
Phytosanitary Certificate Confirms pest-free shipment
Certificate of Origin Confirms Indian origin

Export Risk

  • Berry shriveling due to temperature fluctuation
  • Cluster damage during handling
  • Over-ripening if cold chain fails
  • Proper cold chain management is essential

Why Mumbai for Export?

  • Maharashtra (Nashik/Sangli) produces major export grapes
  • Close to JNPT Port
  • High demand in UAE, Middle East, and Europe
  • Strong global reputation of Thompson Seedless

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