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Brinjal (Eggplant)
Product Details
- Product: Fresh Brinjal (Eggplant)
- Origin: India
- Scientific Name: Solanum melongena
- Form: Fresh Whole Vegetable
- Color: Purple / Dark Violet
Packing & Shipping Details
- Packing: Plastic Crates / Corrugated Cartons
- Standard Sizes: 5kg, 10kg
- 20 FT Container: 9-11 MT
- 40 FT Container: 17-19 MT
- Shelf Life: 7-10 Days (under refrigerated storage)
Key Features
- Freshly harvested glossy brinjals
- Firm texture and rich taste
- Uniform size and natural color
- Carefully sorted and hygienically packed
Physical Specifications
| Appearance | Smooth, glossy skin with firm flesh |
|---|---|
| Color | Deep purple to dark violet |
| Size | 10 cm to 20 cm length (varies by variety) |
| Moisture Content | 90% to 92% |
| Flavor/Aroma | Mild earthy flavor |
| Foreign Matter | 0.5% max |
| Damaged Pieces | 2% max |
Chemical Specifications
| Moisture Content | 90% to 92% |
|---|---|
| Vitamin C | 2 mg / 100g approx |
| Dietary Fiber | 3 g / 100g approx |
| Total Soluble Solids (TSS) | 3% to 5% |
| Pesticide Residue | As per international standards |
| Microbial Load | As per food safety standards |
Grades
| Premium Grade | Uniform size, glossy skin, firm texture |
|---|---|
| Standard Grade | Good quality suitable for general markets |
| Processing Grade | Used for frozen foods and food processing |
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